Wednesday, December 23rd, 2009 at
11:55 pm

The Handbook of Chemical Technology and Pollution Control (3rd Edition) provides a detailed review of the chemistry and operating conditions of many of the present large-scale chemical processes important to our economy and high standards of living. The processes that could lead to emissions affecting our air, soil, and water are considered, together with ways in which it may be possible to reduce or eliminate these pollutants. Focusing on cleaner production concepts without neglecting ‘end of pipe’ measures. With an increase in the awareness of corporate and social responsibility among business and industry leaders, the pressure to reduce harmful emissions and the desire to increase efficiencies and energy utilization, this book provides an essential resource. Suitable for researchers, practitioners and postgraduate students in the fields of chemical and biochemical engineering and environmental science, as well as government monitoring and regulatory agencies and industry lead… More >>
Handbook of Chemical Technology and Pollution Control, 3rd Edition, Third Edition
Wednesday, December 9th, 2009 at
5:40 pm

One of the most popular introductory texts in its field, Statistics for Technology: A Course in Applied Studies presents the range of statistical methods commonly used in science, social science, and engineering.The mathematics are simple and straightforward; statistical concepts are explained carefully; and real-life (rather than contrived) examples are used throughout the chapters.Divided into three parts, the Introduction describes some simple methods of summarizing data. Theory examines the basic concepts and theory of statistics. Applications covers the planning and procedures of experiments, quality control, and life testing.Revised throughout, this Third Edition places a higher priority on the role of computers in analysis, and many new references have been incorporated. A new appendix describes general methods of tackling statistical problems, including guidance on literature searching and report writing…. More >>
Statistics for Technology: A Course in Applied Statistics, Third Edition
Tuesday, November 24th, 2009 at
8:46 pm

Completely revised and updated, the Coatings Technology Handbook, Third Edition supplies a broad cross-index of the different aspects involved in the discipline.
Containing 14 new chapters, the book covers the composition of both organic and inorganic resins, pigments or fillers, and additives, from polymeric fluorocarbons to water borne, solvent-borne, and one hundred percent non-volatile compounds. It examines the testing of raw materials and products and shows dyes used in inks with formulation data. This edition includes a new chapter on specialty pigments for high temperature unique to this book, a chapter on statistical experimentation, a chapter on regulations, and a chapter on formulations with a spreadsheet of formulation calculations. This resource expands your awareness and knowledge of coatings, inks, and adhesives, aids you in problem solving, and increases your level of familiarity with the technology…. More >>
Coatings Technology Handbook, Third Edition
Wednesday, November 18th, 2009 at
8:37 pm

Recommended, by Choice Current Reviews for Academic Libraries,. Covering a broad spectrum of chemical technology, from the gigantic Bessemer process for making steel to the microscopic Manasevit process for applying circuits to silicon chips, the Encyclopedic Dictionary of Named Processes in Chemical Technology, Third Edition includes all those processes that are known by special names regardless of origin or use. Extensively revised and expanded, this third edition incorporates named processes in current commercial use anywhere in the world, those piloted on a substantial scale, as well as important obsolete processes. Defining more than 3000 processes, 450 of which are new to this edition, this encyclopedic dictionary reflects recent trends in the global chemical industry away from petrochemicals and toward pollution prevention and waste disposal. It also includes processes newly revealed under the Freedom of Information Acts in the US and UK. Each entry is tailo… More >>
Encyclopedic Dictionary of Named Processes in Chemical Technology, Third Edition
Wednesday, November 18th, 2009 at
2:47 am

A comprehensive account of biscuit manufacturing techniques, Technology of Biscuits, Crackers and Cookies is the essential reference for the biscuit industry. Covering every facet of the industry, from management to manufacturing, this text is a practical guide that can be utilized by anyone in the industry…. More >>
Technology of Biscuits, Crackers, and Cookies, Third Edition
Sunday, November 8th, 2009 at
11:44 pm

Science and Technology Studies is a flourishing interdisciplinary field that examines the creation, development, and consequences of science and technology in their cultural, historical, and social contexts. The Handbook of Science and Technology Studies provides a comprehensive and authoritative overview of the field, reviewing current research and major theoretical and methodological approaches and analyzing emergent issues in a form that is accessible to new and established scholars from a range of disciplines. Handbook chapters review the dominant theoretical perspectives of S&TS, present the current state of research on a spectrum of topics in the field, analyze changes brought about by the commercialization of science, study interactions between science and other institutions, examine the role of experts and the public in scientific and technological decision making, and consider the cultural and social dimensions of new technologies.
The Handbook of Science and Te… More >>
The Handbook of Science and Technology Studies, Third Edition
Tuesday, November 3rd, 2009 at
5:37 am

Widely regarded as a standard work in its field, this book introduces the range of processing techniques that are used in food manufacturing. It explains the principles of each process, the processing equipment used, operating conditions and the effects of processing on micro-organisms that contaminate foods, the biochemical properties of foods and their sensory and nutritional qualities.
The book begins with an overview of important basic concepts. It describes unit operations that take place at ambient temperature or involve minimum heating of foods. Subsequent chapters examine operations that heat foods to preserve them or alter their eating quality, and explore operations that remove heat from foods to extend their shelf life with minimal changes in nutritional quality or sensory characteristics. Finally, the book reviews post-processing operations, including packaging and distribution logistics.
The third edition has been substantially rewritten, updated and ex… More >>
Food Processing Technology: Principles and Practice, Third Edition
Monday, November 2nd, 2009 at
8:38 am

Now in its third edition, this book is an excellent introductory reference to IT governance, controls, and auditing. It covers a wide range of topics in the field. It reviews pertinent legislation, discusses the future of auditing in the 21st century, and examines governance, strategy and standards, and acquisition and implementation. In a section on delivery and support, it explores service management, service continuity, systems management, and operations management. Finally, the authors review advanced topics such as virtual environment, virtual security, e-commerce, and enterprise resource planning. This new edition also includes guidelines for preparing for CISA Exam, and includes numerous illustrations, graphs and charts to help readers visualize the concepts…. More >>
Information Technology Control and Audit, Third Edition
Sunday, November 1st, 2009 at
2:40 pm

Improve performance, boost productivity and stay connected with this quintessential guide to the latest library technology topics and tools. Newly revised to include the most recent advancements in the field, this all-in-one resource will guide you on how to successfully conceptualize, purchase, implement and maintain your library’s invaluable ‘tech’ assets. “Booklist”’s editors concluded that the prior edition: ‘…truly succeeds in elucidating the complexities of library technology and should prove a welcome addition to all libraries’. Author John J. Burke includes updated sections on computers and networks, software and systems, storage devices, electronic resource references and online searches, and provides expanded coverage of increasingly popular tools including blogs, wikis, MP3s, open source software and distance learning. Burke adds new explanations of social networking, mashups, Second Life and Skype, digital cameras, video cameras and podcasts. There is also a new chapter w… More >>
Neal-Schuman Library Technology Companion, Third Edition